Results 51 - 60 of 626 for pork barbeque

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Put pork in crock pot. Sprinkle salt ... pot. Cook on low until juice is cooked down (or cook on a high setting for shorter time). Freezes well.

Cut meat into 3" or 4" pieces and place in large pot. Mix all ingredients with meat and simmer all day, or at least 5 hours, covered. When ...

In crock pot, put water, ... and water. Shred pork and put it back in ... to 8 hours. Serve with slaw and on buns. Great for a crowd. Serves 12.

Sauté onions in a Dutch ... so that enough moisture remains to have a thick sauce. Using two forks, separate meat into shreds for pulled pork.

Cover roast with water in crockpot and cook overnight. next morning take roast out of pot and shred in pieces. Put back in crockpot. Add ...



Boil pork loin 1 hour or until ... not boil. Place pork in a baking dish; pour sauce over pork and cover with foil. Bake at 325°F for 1 hour.

Brown pork chops. Mix all ingredients together ... bottom. Lay pork chops on top add remainder of beans on top. Cook at 350 degrees for 1 1/2 hours.

Bake pork loin at 300 degrees for ... after meat has cooled, tear apart. Put in electric skillet and pour sauce over and simmer on low for 1 hour.

Combine meat and remaining ingredients in a saucepan, simmer 1 hour. Let set overnight in refrigerator for a better flavor. Reheat and ...

Mix all ingredients, let marinate overnight. Cook in crock pot 6 hours minimum on low.

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