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Results 51 - 60 of 196 for pie natural
Heat oven to 400 degrees. Toss 3/4 cup cheese with flour. Mix cheese mixture, turkey, celery, 1/3 cup almonds, mayonnaise, juice and ...
Prepare pie crust mix as package label ... cookie sheet, still frozen, until heated through, about 10 minutes. Serve at once. Makes 54 squares.
53. CHEESE STICKS
Prepare pie crust mix according to package ... in hot oven at 425 degrees for 10 minutes or until golden brown. Remove from baking sheet. Cool.
54. PINEAPPLE PIE
Mix cream cheese and Cool ... pineapple. Add pineapple to mixture and blend with fork. Divide in half. Fill 2 pie shells. Refrigerate before serving.
55. YOGURT QUICHE
Prepare pastry. Sprinkle bacon and cheese in pastry lined pie pan. Mix together slightly beaten ... 6 main dish servings. 8 appetizer servings.
In small bowl toss the cheese with the flour. In another bowl, combine milk, eggs and seasonings. Add the cheese mixture, plus the spinach, ...
DO NOT drain pineapple. Mix together on low speed for 1 minute. Pour into pie shell. Chill 3 hours.
In small bowl, blend sour cream and brown sugar; chill. Meanwhile, prepare French toast according to package directions. Place 6 French ...
Preheat oven to 350 degrees. ... 8 or 9-inch pie plate, along bottom and up ... or into cooled pre-baked crust for pie. Refrigerate 2-3 hours.
60. BROCCOLI QUICHE
Sprinkle bacon, cheese and onion on top of pie crust. Beat eggs slightly. Beat ... knife comes out clean. Let stand 10 minutes before cutting.
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