2 sticks pie crust mix
4 oz. sharp natural cheddar cheese, shredded
1/4 tsp. dry mustard
2 tsp. paprika

Prepare pie crust mix according to package directions. Stir in remaining ingredients until mixture forms a ball. Roll out on floured surface to 16 x 12 x 1/4 inch rectangle. Cut into sticks 1/2 inch wide and 4 inches long. Place on ungreased baking sheet. Bake in hot oven at 425 degrees for 10 minutes or until golden brown. Remove from baking sheet. Cool.