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peas pearl onion
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peas pearl onion
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51.
MICROWAVED GLAZED VEGETABLES
In glass bowl, cook carrots and
onions
on high 12 minutes, stirring once. Drain, add
peas
. In another glass bowl, ... minutes. Makes 6 to 8 servings.
Ingredients: 8 (carrots .. cornstarch .. onions .. peas .. sugar ...)
52.
MARINATED BARLEY-VEGETABLE SALAD
Cook barley according to directions; ... bowl, combine barley,
peas
, turkey, pepper and
onion
. For dressing combine oil, ... or overnight. Serves 6.
Ingredients: 11 (barley .. juice .. peel .. salad .. salt ...)
53.
BEV'S HEARTY SOUP MIX
Mix together in a large container. Package in plastic bags using 1 1/2 cups per bag.
Ingredients: 6 (barley .. lentils .. macaroni .. onions .. peas ...)
54.
MICROWAVE CHICKEN A LA KING
Precook chicken 4 to 6 ... chicken is tender, stirring and rearranging half way through cooking. Stir in
peas
. Cook, covered, 1 to 2 minutes on high.
Ingredients: 5 (halves .. mushrooms .. soup .. thaw ...)
55.
BEAN SOUP
Wash 2 cups beans well. Cover and soak overnight. Drain. Together in a crock pot. Cook on high 3 hours or until bubbly, then on low for ...
Ingredients: 23 (barley .. beans .. kidney .. lentils .. limas .. peas ...)
56.
VEGETABLE SOUP
Saute
onion
, garlic; add celery, pepper. ... potatoes, carrots, turnips, and cabbage; simmer 1 1/2 hours. Add rest of ingredients. Add water if needed.
Ingredients: 23 (barley .. beans .. corn .. peas .. pieces .. potatoes ...)
57.
TURTLE SOUP
Wash the turtle, cut the skin loose from under shell. Skin legs and neck and remove all fat. Save the liver, cut up and wash. Cook 3 hours ...
Ingredients: 8 (barley .. carrot .. celery .. onion .. peas .. tomatoes ...)
58.
BEAN SOUP
Sort and wash 2 cups bean mix; place in Dutch oven, cover with water and soak overnight. Drain beans, add 2 quarts water and next four ...
Ingredients: 16 (beans .. lentils .. pearls .. peas .. salt ...)
59.
BARLEY STEW
Soak beans overnight, covering with ... hours, then add
onion
and barley. Simmer 45 minutes, ... vegetables. Simmer 30 more minutes. Serves 10.
Ingredients: 8 (barley .. juice .. onion .. peas .. vegetables ...)
60.
TURKEY IN STUFFING SHELLS
Heat oven to 425 degrees. In large saucepan, combine flour,
onion
, salt, mace and pepper. ... Stir in turkey,
peas
and
onions
, pimiento, and lemon ... and side of each.
Ingredients: 13 (cream .. flour .. onion .. peel .. pimiento .. shells: ...)
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