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Results 51 - 60 of 1,040 for peaches can cake
In small saucepan combine sugar, ... medium heat. Add peaches and cook until mixture boils. ... warm over pound cake slices. Makes 1 1/3 cups.
52. PEACH CAKE
Peel and slice peaches. Put in 9 x ... of this pour dry cake mix. Cover with melted butter and nuts. Bake at 375 degrees for 40 to 45 minutes.
Combine butter and brown sugar; ... inch pan. Arrange peach slices in a single layer ... minutes or until cake tests done. Cool five minutes; ... platter. Yields: 15 servings.
54. "PEACH CAKE"
Drain peaches and mash (save the peach juice). Add egg. Mix together ... in top of cake with a toothpick and pour ... then pour over warm cake.
Preheat oven to 325°F. Dump 1 (29 oz.) can sliced peaches into a greased 9x13 inch ... package dry yellow cake mix over the peaches. Over ... 55 to 60 minutes.
Combine cake mix, oil, jello and milk; ... addition. Add coconut, peaches and pecans. Mix well. Pour ... cake. Garnish with peach slices, pecan halves and mint leaves.
Place pineapple and peaches in bottom of 9 x ... slices evenly over fruit. Add brown sugar, then dry cake mix. Cook until done (300°F my stove).
Melt butter in 8-inch round glass cake pan. Sprinkle brown sugar over ... nutmeg over sliced peaches, stir to coat. Spread ... extra batter for cupcakes.
59. PEACH CAKE
Cut butter into dry cake mix until mixture resembles coarse ... aside a few peach slices for garnish; cut remaining peaches into 1-inch pieces and stir ... peaches. Store in refrigerator.
Melt butter, mix with brown ... of pan with peaches. In a bowl mix ... (time according to cake box) in 9 x 13 ... serving, top with whip cream.
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