Peach Cider - Recipes - Page 6

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Results 51 - 60 of 99 for peach cider

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51. PEACH BUTTER

Cook over very low heat until mixture is thick. This takes about 1 hour. Makes good peach filling for fried pies.

52. PICKLED PEACHES

Drain peaches in bowl, reserving syrup. Add sugar, vinegar, cinnamon sticks, and cloves to syrup in pan. Bring to boil and simmer 10 ...

53. PEACH COBBLER

Put peaches (drained) in shallow dish. Combine sugar, spice, cornstarch, salt, in saucepan, stir well. Add vinegar, syrup and butter. Bring ...

54. PEACH PICKLES

Peel peaches. Stick 1 clove in each peach. Place 2 tablespoons allspice ... mixture and bring to a boil. Simmer 5 minutes. Put in jars and seal.

55. TURKEY SCALOPPINE WITH APRICOT SAUCE

Combine flour, 1/4 teaspoon salt and 1/4 teaspoon pepper in a shallow dish. Dredge turkey lightly in flour mixture. Heat oil in a non-stick ...

56. SPICED FRUIT MEDLEY

Drain fruit. Add vinegar and spices to fruit syrup. Simmer 10 minutes. Add fruit to the spiced syrup and simmer 5 minutes more. Refrigerate ...

57. SLICED PEACHES

Peel peaches, placing them as they are peeled in slightly salted water, to prevent discoloring. In 5 quart kettle, combine sugar, vinegar, ...

58. PEACH PICKLES

Dip peaches in boiling water for about 1/2 minute. Rinse with cold water, and remove peel. Boil sugar, vinegar and cinnamon together for 20 ...

59. PICKLED PEACHES

Put allspice, cinnamon and cloves in cheesecloth bag. Place all ingredients except peaches in 4 quart pan and bring to boil. Put in peaches ...

60. PICKLED PEACHES

Tie cloves and allspice in a bag. Drain juice into kettle. Add sugar, vinegar and spices. Boil 10 minutes. Add peaches and cook 5 minutes ...

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