Results 51 - 60 of 76 for orange tapioca fruit salad

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Drain juice from pineapple and oranges and add enough water to ... seconds until time is up. Add fruit and nuts immediately and serve warm or cold.

Drain fruit, except peaches, reserving 1 ... in all. Prepare tapioca pudding according to package directions ... several hours. Makes 8-10 servings.

Drain fruits, reserving liquids. Mix pudding ... water to make 3 cups). Cook, stirring constantly, until mixture comes to a boil. Cool. Add fruit.

Prepare pudding mix as directed, ... the pudding. Add fruit and marshmallows. Add bananas just ... fruits or nuts may be added. Makes 14 servings.

You may substitute vanilla tapioca pudding and 1 heaping tablespoon of frozen concentrate orange juice in place of orange ... juice from canned fruit and water to make 3 ... then add fruit. Refrigerate.



Save juice from fruit and add water if necessary ... hot. You can double or triple recipe for size of crowd. I use 2 boxes of tapioca pudding.

Drain fruit. Save 4 cups juice. ... strawberries, pudding and tapioca. Cook mixture until thick. ... over fruit. Refrigerate for several hours.

Drain fruit and cherries, reserving 2 1/2 ... fruit juice until thick. Cool and mix with fruit. You can use any combination of fruit that you wish.

Cook the package of tapioca using the juice from the pineapple and orange juice for the required liquid. ... the tapioca. Chill before serving.

Drain all fruit, saving juice from mandarin oranges and pineapple. Add orange juice ... fruit; pour cooled tapioca pudding over all. Chill at ... Can use other fruit.

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