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Results 51 - 60 of 674 for orange desserts
Combine gelatin, sugar and hot ... cup, then add orange juice to equal 1 cup. ... 8 hours in refrigerator. Top with whipped cream when served.
Drain oranges, reserving syrup. Add water ... slightly thickened. Stir in oranges. Chill until set, about 1 hour. Makes about 5 cups (8 servings).
Mix Jello in hot water; stir in orange sherbet. Let partially set. Add ... oranges; let set. Chopped nuts and miniature marshmallows may be added.
Dissolve gelatin in boiling water. Stir in orange sections with syrup. Add sherbet ... Pour into serving bowl. Chill until firm. Makes 9 servings.
Mix all ingredients together except for 10-12 orange pieces, which will be used ... top with oranges. Chill for 24 hours to set. Serve chilled.
Dissolve Jello with 2 cups ... as possible. Add orange juice. Cool. Beat whipping cream and add to mixture (cooled). Add drained mandarin oranges.
Drain juice from mandarin oranges and save. Pour hot water ... sherbet. Mix together, fold in oranges and put in refrigerator until you serve it.
Dissolve gelatin in boiling water. Add orange sherbet. Chill until partially set. ... fold in whipped cream. Chill until firm. Yield: 12 servings.
For cookie crust, cream together ... sherbet and mix until sherbet is dissolved. Fold in mandarin oranges. Pour jello over cheese and refrigerate.
Grate the zest from 2 of the oranges, putting the egg yolks ... the custard into glass sherbet glass. Cool a little. Then place in refrigerator.
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