Results 51 - 60 of 91 for oatmeal bran cereal

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Stir together bran cereal and boiling water; set aside ... for up to 1 month. Makes 4 or 5 dozen muffins. Bake at 400 degrees for 18-20 minutes.

Mix together the above ingredients and add 1 cup of boiling water. Stir well. Add: Mix well. Store in the refrigerator until ready to ...

Combine all cereals. Pour boiling water over ... tablespoons cinnamon, 1/2 cup honey or extra brown sugar. May freeze muffins and reheat at later date.

Combine Raisin Bran, sugar, flour and oatmeal, soda and salt in ... minutes for muffins. Batter can be stored, covered, in refrigerator for 6 weeks.

Combine oatmeal, bran cereal, raisins, boiling water, cottage ... let rise until way above pan. Bake at 360 to 375 degrees for 35 to 40 minutes.



Combine all ingredients and mix well. Form into 1 inch balls. Cover and chill. Makes 24 balls.

Combine raisins and water in ... Combine the flour, oatmeal, bran cereal, salt, baking soda, sugar, ... moist in refrigerator. Great for breakfast.

Cream shortening and sugars. Add ... of tartar). Add cereals, mix. Drop by teaspoon ... Store as soon as they cool, otherwise they tend to soften.

Cook any combination of cereals, using at least 2, ... one in. If cereal has cooled, reheat. Serves 2. Proportions in this recipe are flexible.

Mix oil, sugars, vanilla and ... powder, baking soda, oatmeal and Bran Flakes. Mix well. Batter will ... cookies should be chewy in the middle.

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