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Results 51 - 60 of 204 for no yeast muffins
Combine 3 cups flour, sugar, ... 400 degrees 25 minutes. Slice when cool. Toasted the flavor is that of Thomas' English Muffins. Makes 2 loaves.
Scald milk, cool to lukewarm. ... lukewarm milk. Sprinkle yeast into mixture. Stir to dissolve. ... well greased, large muffin pan cups. Allow to rise ... warm. Yield: 12 muffins.
Grease and sprinkle 2 microwave ... Dissolve 1 package yeast in liquid. Add liquid to ... from pans. Store in Ziploc bag when cool. Toast to eat.
Makes two loaves. In a ... flour, undissolved dry yeast, salt and baking soda. ... 400 degrees 25 minutes. Remove from pans immediately and cool.
Dissolve yeast in warm water in a ... over tops of muffins. Cover and let rise ... Repeat with remaining muffins. Yield: 14 muffins (150 calories.)
Line 18 muffin cups with paper liners. Combine ... cups flour, the yeast, sugar, onion, dill, and ... rolls. Serve warm or cooled. Makes 18 rolls.
Mix first five ingredients together ... as with English muffins. Top with any of ... any way you normally use English muffins. Makes 2 loaves.
In large bowl, combine 3 cups of flour, raisins, yeast, sugar, salt, cinnamon and ... on high for 7 minutes. Cool 5 minutes and slice and toast.
Lightly coat two bread pans ... a bowl with yeast, sugar, salt and baking ... bread flour may be substituted for whole wheat flour if desired.
Warm milk and water. Dissolve in 2 packages yeast. In separate bowl mix ... Microwave on High 6 1/2 minutes. Let set 10 minutes, turn out of pan.
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