| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 2,290 for no mayo chicken salad
Cut chicken breasts into 1-inch chunks, removing ... pepper. Bind the salad with the mayonnaise. You want ... hour before serving. Serves 6 to 8.
Remove chicken from bones and place in ... I don't measure mayo, I just add enough until it looks like chicken salad. Chill a few hours before serving.
This is a great way to use up left over chicken breast. Simply cut the left ... your choice of bread, roll, or bagel with tomato and lettuce.
Combine first 4 ingredients in ... in refrigerator. Grill chicken until cooked. Slice chicken, tomatoes, ... on greens. Cover salad with coated chicken. Serve and enjoy!
55. CHICKEN SALAD
In a mixing bowl, toss together chicken, celery, scallions and herbs. ... artisanal bread, crispy smoked bacon, vine-ripened tomatoes and lettuce
Cube cooked chicken, add chopped broccoli, carrots and onion. Mix in mayo, sour cream and toss. Add salt and pepper to your taste.
Oil chicken breast with olive or good ... ingredients; season to your liking. Chill 2 hours and serve with your choice of crackers or as a sandwich.
Note: Rotisserie or leftover cooked chicken works great for this too. ... Variations: Add more raisins, nuts, or curry powder to suit your taste. .
Remove skin from chicken (I immediately eat it, yum!). ... pickle relish and mayo. A teaspoon of honey ... refrigerator (covered) for a couple of hours.
Cook pasta according to package ... drain well. Add chicken, zucchini, tomatoes and celery. ... before adding to salad. Toss salad, coating well. Makes about 10 cups.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables