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Results 51 - 60 of 63 for mocha cold coffee
Mix first 4 ingredients. Melt ... cup of sugar, cocoa, sprinkle over the batter. Pour coffee on top. Bake for 40 minutes at about 350 degrees.
52. MOCHA CREAM
Dissolve coffee in boiling water; add sugar. Dissolve gelatin in cold water; melt over hot water ... and fold into mocha mixture. Chill at least 4 ... top with toasted almonds.
53. MOCHA DESSERT
Sift first four ingredients together. ... over batter. Pour coffee over top. Bake at 350 degrees for 40 minutes. Serve warm with whipped cream.
Mix dry ingredients. Add chocolate, ... sauce ingredients, except coffee. Sprinkle on top of ... 40 minutes. Rich mocha sauce forms on bottom.
Mix dry ingredients, add shortening, eggs, coffee and vanilla; beat well. Bake ... about 5 minutes. Cool, stir until it thickens. Spread on cake.
Sift together flour, cocoa, soda, ... ingredients alternately with coffee. Spread in 9 x ... 45 minutes or until cake tests done. 16 servings.
57. MOCHA CREAM PIE
1. Sift flour and salt ... the sugar, flour, coffee, cinnamon and cloves. Gradually add the cold milk, stirring until the mixture ... the top. Serves 8.
Mix and sift first 4 ... over batter. Pour coffee over top. Bake at 350 ... minutes, top with whipping cream before serving. Makes 4 servings.
59. MOCHA FUDGE
Sift powdered sugar and cocoa ... in milk and coffee granules. Bring to a rolling ... marshmallow creme and cold butter, blend well. Cool completely and cut in squares.
60. MOCHA FROSTING
Cream butter to consistency of ... sugar gradually. Add coffee 1 tablespoon at a time ... spread. Makes enough to fill and frost a 2 layer cake.
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