Results 51 - 60 of about 980 for milk custard pie

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Preheat oven to 350°F. Mix all ingredients together. Bake at 350°F for 30 minutes.

Combine all ingredients and mix ... into the unbaked pie shell and bake at 350 degrees for about 30 to ... or until pie is firm in the center.

Roll out graham crackers. Melt ... of mixture for pie shell, use balance for top ... remainder of crumbs on top. Bake in 350 degree oven until brown.

Combine eggs, sugar, salt, milk, vanilla and coconut; mix well. Pour into pie shell. Bake at 425 degrees ... before baking. Cool before serving.

Now you put 3 cups ... and 1/4 teaspoon cinnamon. Mix well, then arrange apple slices on top of pie and bake at 350 degrees for 30 to 35 minutes.



Beat eggs; add sugar and mix thoroughly. Add milk, vanilla, nutmeg, and flour; ... into 2 unbaked pie shells. Bake at 375 degrees ... minutes or until custard is set. 8 servings each pie.

Beat eggs then beat in ... inch pastry lined pie pan. Bake at 450 degrees ... filling comes out clean. The center is soft, but will set later.

Cream butter and sugar together. Beat eggs. Add cornmeal (not sifted), salt, nutmeg then milk and vanilla. Bake at 350 degrees for 30 to 40 minutes.

Roll out dough to less ... stir in hot milk. At once pour into unbaked pie shell. Dash top with nutmeg. ... until inserted knife comes out clean.

Mix eggs, sugar, salt and ... stir in hot milk. Pour in pie shell. Dash nutmeg on top. ... for 5 minutes. Reduce heat to 425 degrees until done.

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