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Results 51 - 60 of 261 for mexican roll ups
Preheat oven to 300°F. Line ... of dough and roll them into balls. Place the ... still warm, then cool on the cookie sheets. Serve when cooled.
Make a crust out of the crescent rolls (just take them out of ... crust is brown. Serve. (Can put olives, sour cream, and mayonnaise all together.)
53. MEXICAN HOT DIP
Brown together first three ingredients. Add Ro-Tel and chilies to warm. Add sour cream (optional) and cream cheese. Serve warm with ...
Preheat oven to 375 degrees. ... pat down crescent rolls in a 9 x 13 ... bean, top with cheese. Bake for 10 minutes. Garnish the way you like.
Spray Pam on medium baking dish. Drain 2 cups corn and pour in dish. Chop jalapeno over corn. Mix chicken soup, sour cream, Cheddar cheese, ...
Brown hamburger. Add seasoning and water. Combine black olives, onion, sour cream and mayo in bowl. Separate dough into triangles and place ...
Heat oven to 375 degrees. ... at longest side, roll up jelly roll fashion; pinch ... If desired, serve with sour cream or guacamole. 8 servings.
58. MEXICAN CHURROS
In saucepan, bring water, sugar ... golden brown, turning as necessary. Drain on paper towels. Roll in granulated sugar or powdered sugar. Makes 24.
59. MEXICAN HOTDISH
Line 9 x 13 inch ... can of crescent rolls. Mix hamburger, onion, taco ... Brush on egg white. Bake at 350 degrees for 35 minutes. Serves 6-8.
Combine chicken with vegetables and ... on toasted Kaiser rolls. Serving suggestions: Halve Kaiser ... for a few minutes until lightly toasted.
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