Mexican Egg Dishes - Recipes - Page 6

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Results 51 - 60 of 108 for mexican egg dishes

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51. MEXICAN CORNBREAD CASSEROLE

Brown meat and drain. Add ... bread mix, the eggs and the milk. Grease shallow dish (13 x 9 inches). Spread ... 450 degrees for 25 to 30 minutes.

52. MEXICAN CHICKEN LASAGNE

Pour both jars of salsa ... 9 inch baking dish with vegetable oil cooking spray. Combine the cottage cheese, eggs, parsley, and chiles; mix ... Serves 8 to 12.

53. MEXICAN CORN CASSEROLE

In saucepan, bring water to ... (2 quart) baking dish. In large bowl, beat eggs until light and lemon colored. ... cutting and serving. 6 servings.

54. MEXICAN OVEN OMELET

Lightly grease an 8 x 8 x 2-inch baking dish. Combine milk and baking mix. Beat in eggs and onion salt. Drain and ... if desired. Serves 4 to 6.

55. BEEFY MEXICAN LASAGNA

Brown hamburger and drain. Add ... cheddar cheese, and eggs. Mix. Place 3 tortillas ... 13 inch baking dish. Overlap 6 tortillas around ... edge of the casserole.

56. MEXICAN STRATA

Spread bread cubes evenly in a 8 x 1 1/2-inch round baking dish that has been sprayed with ... aside. Beat together eggs, skim milk and yogurt. ... and 762 mg. Sodium.

57. MEXICAN LASAGNA

Note: Do not use light ... 13 x 9-inch dish. Cover the tomato sauce ... to overlap). Combine egg, sour cream and 1 ... 10 minutes before serving.

58. MEXICAN CORNBREAD

Brown meat with onions; drain. ... 3 quart casserole dish. Mix cornbread and add ... or until golden brown. Serve with a salad (4-6 servings).

59. BEEFY MEXICAN LASAGNA

In large skillet, brown beef; ... Cheddar cheese and eggs. Place 3 tortillas on ... 12 inch baking dish. Overlap 6 tortillas around ... frozen tortillas work fine.

60. BEEFY MEXICAN LASAGNA

Brown ground beef and drain. ... cheddar cheese and eggs. In a 8 x 12 baking dish place 3 tortillas on bottom ... tomatoes and shredded lettuce.

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