Results 51 - 60 of 153 for mexican dish

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Brown beef and drain. Add ... Pour into baking dish. Layer half of cheddar ... cheddar cheese melts at 350 degrees. Serve with tortilla chips.

Brown meat and onions. Drain and add taco seasoning and corn. Mix together and warm soups and tomatoes. Grease pan for easy cleaning. In ...

First, open all 3 cans. Take wrappers off the tamales and cut into 1-inch pieces. Drain corn. Heat chili in a 2-quart casserole. Layer ...

Combine hamburger, garlic powder, salt, pepper and onion (chopped); fry until done. Add hot sauce and soup; combine. Spray roasting pan ...

Brown ground beef, add onion and green pepper. Drain and add next 6 ingredients. Fold cooked rice into mixture. Salt and pepper to taste. ...



Brown together hamburger and onion. Heat soup, enchilada sauce, and milk together. Layer tortillas, meat, cheese, and pour sauce over ...

Brown hamburger; add taco mix. In large bowl, mix remaining items. Pour in 13 x 9 inch pan and bake at 350 degrees for 30 to 35 minutes.

This dish is not mixed together but ... this. LAYER 7: Sprinkle shredded Cheddar cheese over top. Serve with a tossed green salad and hot rolls.

Brown onion and hamburger; add soup, water and noodles. Stir and cook till noodles are tender. Season and add corn and olives. Put in ...

Fry until brown 3 pounds ground chuck (hamburger) with 2 cloves diced garlic and 1 large chopped onion. Then add and stir in 3 tablespoons ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index