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meatball stew
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meatball stew
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51.
MEATBALL STEW
Mix ground beef with salt, ... hot oil. Remove
meatballs
from skillet, pour off grease ... 350 degrees for 1 hour or until vegetables are done.
Ingredients: 17 (carrots .. crumbs .. egg .. flour .. leaves .. oil ...)
52.
MEATBALL STEW
Combine meat, egg, onions, cracker ... 1 1/2 inch
meatballs
. Brown in electric skillet ... skillet; add
meatballs
and simmer 10 minutes. Serves 4-6.
Ingredients: 10 (crumbs .. egg .. milk .. onion .. salt .. soup ...)
53.
OVEN MEATBALL STEW
Cut up potatoes, carrots and ... and shape into
meatballs
. Brown and place on ... carrots are done. Any other vegetables you want can be used.
Ingredients: 14 (beef .. carrots .. cornmeal .. egg .. fat .. flour ...)
54.
MEATBALL STEW
Mix beef, garlic, crumbs, egg ... mix. Shape into
meatballs
and brown in oil in ... vegetables are tender. Add more water, if necessary. Serves 4.
Ingredients: 11 (beans .. beef .. bisque .. chunks .. crumbs .. egg ...)
55.
SAVORY MEATBALL STEW
Combine ground beef, salt, Worcestershire ... into 1 inch
meatballs
and brown in a large ... carrots and onions, cook first before making
meatballs
.
Ingredients: 11 (basil .. beans .. beef .. salt .. sauce .. soup ...)
56.
MEATBALL STEW
Combine ground beef, 1 1/2 ... into 1 inch
meatballs
. Brown
meatballs
on all ... about 1 hour or until vegetables are tender. Makes 6 servings.
Ingredients: 17 (beef .. crumbs .. egg .. flour .. leaves .. oil ...)
57.
SAVORY MEATBALL STEW
Combine and shape into 1 inch balls; brown in large saucepan. Pour off drippings. Add soup and water. Cook over low heat for 15 minutes; ...
Ingredients: 10 (basil .. beef .. salt .. sauce .. soup ...)
58.
MEATBALL STEW
Make medium size
meatballs
and brown. In a deep ... and simmer until potatoes are done. Watch that soup doesn't stick. Needs no additional salt.
Ingredients: 6 (beef .. cubes .. egg .. salt ...)
59.
MEATBALL STEW
Lightly combine beef, bread crumbs, ... into about 24
meatballs
. In a large saucepan, ... are cooked and vegetables are tender. 4 to 6 servings.
Ingredients: 17 (beef .. cabbage .. carrots .. catsup .. crumbs ...)
60.
MEATBALL STEW
Measure 2 tablespoons onion soup ... about 2 dozen
meatballs
. Drop into boiling tomato ... boil gently, stirring occasionally 20 to 30 minutes.
Ingredients: 6 (egg .. pork .. tomatoes .. vegetables ...)
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