Results 51 - 60 of 3,360 for meat casserole

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Cut potatoes in slices in bottom of casserole (like thick potato chips). Slice ... potatoes. Pack ground meat on top of potatoes and ... until meat is done.

In large iron skillet, brown ground meat with onion. Pour off grease. ... done, stirring occasionally. Serve with green salad for a complete meal.

Take ground beef (the amount ... pound for a casserole dish that is 5 x 7 inches). Season meat with salt and pepper to ... It freezes good also.

Cook macaroni in boiling water; ... crumbs, cheese, crab meat, macaroni and seasonings. Mix ... degrees for 1 hour or until firm. Yields 8 servings.

Boil macaroni, drain and set aside. Brown meat, drain off fat. Return ... then grated cheese. Bake at 375 degrees for 45 minutes. 14 servings.



In a 9x13 inch pan, spread meat evenly. Sprinkle chopped onions on ... potatoes (tater tots or sliced potatoes). Bake at 350 degrees for 1 hour.

Mix together your favorite meat loaf and put in a ... approximately 25 to 30 minutes. You can keep a meat loaf ready in the 9 x 13-inch pan in freezer.

Preheat oven to 350. Brown onions and ground beef in large skillet; drain. Add beans and barbecue sauce. Pour into baking dish. Top with ...

Brown ground beef, onions and ... oregano. Add to meat mixture. Place 1/2 of mixture ... 1 1/2 quart casserole. Put half of zucchini ... minutes longer. 6 servings.

Brown meat and onions. Add other ingredients ... mixture, chips and cheese, ending with meat and cheese. Bake at 350 degrees until cheese is melted.

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