Results 51 - 60 of 154 for marshmallow honey

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Mix honey, butter, sugar and marshmallows in saucepan. Stir over low hat until it just boils. Pour over popcorn. Toss to coat and form into balls.

Combine and mix.

Whip the cream until fluffy and add honey and whip again. Stir in ... It should be eaten soon after made. It may be refrigerated before eating.

Beat cream cheese with a mixer until smooth. Add honey and beat well. Gently stir ... Remove from freezer 30 minutes before serving. Serves 9.

Grate chocolate. Heat in fondue pot with honey and cream until smooth and melted. Stir in almonds. Serve with fruits, marshmallows or pound cake.



Melt over hot water, and add 1/2 cup peanut butter. Stir in well. k Add 5 cups Rice Krispies. Pack into greased 9 x 13 baking pan.

Melt marshmallows and butter in microwave in ... in peanut butter, honey and raisins. Fold in Rice ... buttered pan for bars. Makes 1 pan of bars.

For 2 sandwiches: Spread peanut ... the nose. Use honey to attach a cherry at ... middle of a marshmallow for eye (make 2). Use honey to attach "eyes" to bread.

Butter square pan, 9 x ... coated, fold in marshmallows. Press in pan with ... about 2 1/4 x 1 1/2 inches. Makes 24 bars; 80 calories per bar.

In saucepan, melt butter over ... Stir in cereal, marshmallows and vanilla. Spread in a ... Cover; chill. Cut into bars. Store in refrigerator.

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