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Results 51 - 60 of 78 for lentils chili
Wash lentils well. Put lentils in saucepan ... vegetables. Add garlic, chili powder, salt and pepper to ... cream, mushrooms, etc. Makes 1-1/2 cups.
52. VEGETARIAN CHILI
1. Heat the oil in ... 2. Drain the beans and lentils, reserving liquid. Add both to the tomato mixture along with the paprika and chili powder.
Saute onion in small amount ... minutes. Add cauliflower, lentils, and spices. Add cup ... cauliflower is tender on low flame. Add lemon juice. Serves 4.
54. EIGHT BEAN SOUP
Wash beans; place in a large pot. Cover with water (to cover 2 inches above beans). Let soak overnight. Drain beans. Add water, onion, ...
56. LENTIL CASSEROLE
Bring lentils and water to a boil ... tomatoes, onion, garlic, chili powder, and cayenne. Place in ... 20 minutes at 350 degrees. Serves 4 to 6.
57. VEGETABLE CURRY
Cook onion and garlic in oil until soft. Add cumin, chili powder, curry and salt to ... 2 minutes. Add lentils and broth. Bring to a ... vegetable section of cookbook).
58. EIGHT BEAN SOUP
Rinse beans. Place in large ... discard bay leaf. Add onion, tomatoes, chili powder, salt and pepper. Simmer 10 minutes more (or longer). Serves 8.
59. VEGETARIAN CHILE
Combine all ingredients in a ... minutes (or until lentils are soft). Serve as a ... over cooked rice. Serves 6, about 315 calories per serving.
Wash, soak lentils for 2 hours. Drain, cook ... mustard seeds and sliced onions until brown. Add to lentil mixture. Simmer for 2 minutes; serve.
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