Results 51 - 60 of 64 for lemon pepper catfish

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Serve with crusty bread. 1. ... and cut bell pepper in thin strips. Halve mushrooms. ... until fish is opaque. Serve with lemon. Makes 4 servings.

Season fillets with salt and pepper, and set aside. Brush ... side down. Top with sauce. Garnish with parsley sprigs and lemon slices. Serves 4.

Heat oven to 450 degrees. ... Garnish fish with lemon slices sprinkled with snipped parsley ... 6 servings. Contains 265 calories per serving.

Soak thawed fillets in milk ... Shake cornmeal, flour, lemon pepper and salt together in a ... done, they will break cleanly and flake easily.

Heat Crisco to 365 degrees ... cornmeal, flour, salt, pepper, garlic salt and onion ... tender. Garnish with lemon wedges, if desired. 4 to 6 servings.



Melt cooking oil in fry ... onions and bell pepper on top of fish. Then squeeze 1/2 the lemons on top. Shake bag and ... use. Great for outdoors.

Thaw fish if frozen. For the marinade, combine wine, lemon juice, peppercorns, shallots, garlic, olive oil, and liquid hot pepper sauce. Place fish in a ... whisk. Use as directed.

Combine cornmeal and seasonings. Roll ... flake easily when tested with a fork. Drain on absorbent paper. Serve with lemon wedges. 6 servings.

Make a roux with shortening ... seafood seasonings and pepper. Saute a few minutes. ... minutes. Let stand 10 minutes. Serve over fluffy rice.

Thaw fish, if frozen. For the marinade, combine wine, lemon juice, peppercorns, shallots, garlic, olive oil, and liquid hot pepper sauce. Place fish in a ... whisk. Use as directed.

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