Results 51 - 60 of 60 for kahlua extract

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Boil together the sugar and water.

Place paper liners in muffin ... creme de menthe Kahlua/Coffee - 2 tablespoon Kahlua ... tablespoons cherry brandy plus 1 tablespoons creme de cacao.

53. KAHLUA
Boil water, add sugar and stir until it is dissolved. Add coffee, vodka, and extract. Boil for 20 minutes. Let cool. Put in bottles.

54. KAHLUA
In large pot, boil water. ... cool. Add vanilla extract and brandy. Store in a ... immediately. (Adjust other ingredients proportionately for a liter.)

55. KAHLUA
Boil water, coffee, and sugar; simmer 1 hour. Cool thoroughly. Add vanilla and vodka. Stir well. Makes 2 (1/5) bottles.



56. KAHLUA
Boil water. Add sugar and mix until sugar is dissolved. Remove from heat. Add instant coffee slowly while constantly stirring. Return to ...

57. KAHLUA
Bring ingredients to a boil on medium heat. Low boil for at least 20 minutes, stirring constantly. Let cool completely (in emergency, put ...

58. KAHLUA
Mix sugar and water thoroughly. Add remaining ingredient and mix well. Pour into glass jar or bottle and store for month before using. ...

59. KAHLUA
Bring first 3 ingredients to ... simmer for 1 hour then cool. Add vodka and vanilla extract, put in tightly covered container and age for 30 days.

60. KAHLUA
Boil sugar and water 5 minutes. Stir in coffee and boil to light roll about 1 minute. Add vanilla and vodka immediately remove from heat ...

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