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Results 51 - 60 of 83 for jello tapioca pudding
Bring above ingredients to a boil. Boil for 1 minute. Remove from heat and let cool for 15 minutes. Stir in 9 ounce tub Cool Whip. When ...
Mix pudding, Jello and water in saucepan, cook, ... cool completely. Pour into large bowl and mix in remaining ingredients, cover and refrigerate.
Place dry ingredients in a large pan and add 2 3/4 cups water. Cook until thickened. Remove from heat, cool to room temperature. Add 1 (16 ...
Mix Jello and pudding together dry. Add 3 cups ... until thick, cool, stir in whipped cream and oranges. Chill. (I usually double this recipe.)
Mix dry ingredients in medium saucepan, then add 2 cups hot water. Cook until it bubbles, stirring constantly. Pour into bowl and let cool. ...
Mix juice of oranges and pineapple. Add water to make 4 cups of liquid. Boil liquid, Jello, pudding for 1 minute. Add fruit. Refrigerate.
Cook water and Jellos until thick over medium temperature. Cool. Add thawed Cool Whip and mandarin orange slices. Stir. Chill.
Dissolve gelatin in 1/2 cup ... of liquid; add tapioca and cook until it boils ... directions. Prepare lemon pudding using only one cup of ... spread over fruit jello mix. Serves 12.
Pour 2 cups boiling water over the above and mix well. Refrigerate until partially set add 8 oz. Cool Whip. Mix until smooth. May add ...
Bring first 3 ingredients to a boil and cook until clear. Chill until slightly thickened. Whip and add pineapple and oranges. Fold in Cool ...
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