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Results 51 - 60 of 231 for it rich cake
Prepare cake mix as directed on package, ... then spoon over the top, swirling it to frost the cake. Chill at least 1 hour. Store in refrigerator.
1. Prepare cake mix as directed on package, ... remaining pudding to thicken and spoon over the top. Chill at least 1 hour. Store in refrigerator.
In a large bowl, cream butter, sugar and vanilla; add eggs, one at a time, beating well after each addition; scrape bowl frequently. ...
Prepare box mix as directed ... been warmed with 1 teaspoon cream of tartar and 1 tablespoon amaretto. Top cake with this mixture and refrigerate.
1. Prepare cake as directed on package. Bake ... 3. Let rest of pudding mixture thicken slightly, then spoon over cake. Chill at least 1 hour.
Use one 8 x 8 ... to mix the cake batter. There is no greasing ... at 350 degrees for 20 to 25 minutes. Cool and frost with chocolate frosting.
In mixing bowl beat cheese, ... for 65 to 70 minutes or until cake tests done. Cool on wire rack. Before serving, dust with confectioners' sugar.
Mix first 6 ingredients; bake ... melted. Pour over cake and let set until completely ... RICHNESS, add a dollop of vanilla ice cream or Cool Whip.
Prepare cake mix as directed on package, ... stripes and over the top to "frost" the cake. Chill at least 2 hours. Store cake in refrigerator.
Work butter in a bowl until soft. Gradually add the sugar and cream until light and fluffy. Add the eggs, one at a time, beating well after ...
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