How to Make Hashbrowns - Recipes - Page 6

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Results 51 - 60 of 117 for how to make hashbrowns

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51. HASHBROWN CASSEROLE

Combine all ingredients except corn flake crumbs. Put into 11 x 13 inch pan. Cover with crumbs. Bake for 1 hour at 350 degrees.

52. HASHBROWN CASSEROLE

Mix all ingredients well. Put into greased casserole. Sprinkle top well with corn flake crumbs. Drizzle 1/4 cup melted butter over crumbs. ...

53. HASHBROWN CASSEROLE

Grease 9"x13" baking dish. Mix potatoes and onion together. Spread in pan. Salt and pepper. Mix sour cream, soup, 1/4 butter and grated ...

54. HASHBROWN CASSEROLE

Completely thaw hash browns. Mix ... topping over casserole. To Make Topping: Mix corn flakes with ... if desired. Continue baking. Serves 10.

55. HASHBROWN CASSEROLE

Mix ingredients and cook 350 degrees for 1 1/2 hours.

56. HASHBROWN CASSEROLE

Mix the first 4 ingredients and fold in 1 (32 oz.) package frozen hash browns that have been thawed. Spread mixture into 9x13 inch pan and ...

57. HASHBROWN CASSEROLE

Combine potatoes, 1/2 cup butter, ... at 350 degrees for 40 to 50 minutes. Shredded hash browns are better than cubed. Yield: 10 to 12 servings.

58. HASHBROWN CASSEROLE

Mix together and put in 9 x 13 pan and bake for 1 hour at 350 degrees. Spread on top:

59. HASHBROWN BAKE

Defrost potatoes. Reserve 1/2 stick butter for topping. Melt other 1/2 stick butter. Pour over thawed hash browns. Add all remaining ...

60. HASHBROWN CASSEROLE

Mix first 8 ingredients and pour into buttered casserole dish. Top with chips (mixed with the 1/4 cup butter). Bake - uncovered - 1 hour at ...

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