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Results 51 - 60 of 1,980 for herb
Heat oven to 375°F. Stir oil, garlic and seasonings; coat meat with 3 tablespoons of seasoning mixture. Place in large roasting pan. Toss ...
Heat chicken stock in 6 ... onion, shallots, and herbs. Simmer covered for 30 ... Sprinkle this soup with chopped roasted peanuts. Serves 6 to 8.
Combine cracker crumbs, Parmesan cheese, basil, oregano, salt and garlic powder. Dip fish fillets in melted butter and then in crumb ...
Combine garlic and melted butter. ... and oregano. Sprinkle herb mixture on both sides of ... minutes. Pour pan juice over fish. Makes 6 servings.
Wash fish and pat dry. Cut into serving size pieces. Dip fish first in milk, then in mixture of flour, salt, basil and chervil. Add egg to ...
Buy enough fresh green beans ... finely chopped fresh herbs such as dill, basil, parsley ... with salt and freshly ground pepper. Serve at once.
Mix rosemary, sage, basil, pepper ... until rare/medium rare; herb coating should be slightly charred. ... recipe is also good for veal chops.
Combine all ingredients except salmon. Baste salmon with mixture, cooking according to desired methods. Makes 4 servings. Brush with baste; ...
Combine oil and all seasonings. Rub over pork, wrap and refrigerate up to 24 hours. TO GRILL: Prepare grill for indirect cooking (40 ...
Combine sugar, sage, marjoram, salt, celery seed, mustard and pepper. Thoroughly rub the roast with mixture. Cover. Let stand 4 hours or ...
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