Results 51 - 60 of 80 for hawaiian nut bread

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Put all ingredients into your bread maker pan in the order ... rise and shape into 2 loaves. Place loaves in bread pans and bake in your own oven.

Beat sugar, eggs, oil. Add ... mix thoroughly. Stir in chopped nuts. Put batter in 2 greased 8 1/2 x 4 1/2 pans. Bake 1 1/2 hours at 350 degrees.

Peel skin from ginger; finely ... and coconut or nuts. Resift flour with baking ... 1/2 cup softened butter with 1 teaspoon grated fresh ginger.

Preheat oven to 350 degrees. Sift flour, salt, baking soda and sugar together in a bowl. Make a well and add the rest of the ingredients. ...

Combine flour, soda, salt, sugar and nuts in large bowl and mix ... at 325°F or in mini loaf pans at 325°F not as long as for Bundt pan.



Combine flour, soda, sugar, salt and nuts in mixing bowl. Mix by ... ingredients and bake in greased and floured pan at 350 degrees for 1 hour.

Sift first four ingredients. Work shortening as for a pie crust. Quickly fold in mashed bananas and the beaten eggs. Do not beat! Mix ...

Mix all ingredients. Let sit for 20 minutes. Bake at 350 degrees for 30 to 35 minutes. Use two bread tins.

Combine flour, sugar, salt and baking soda. Add nuts. Add the remaining ingredients ... 350 degrees for 1 hour or until tester comes out clean.

Preheat oven to 350 degrees. ... Add bananas, pineapple, nuts and coconut and mix well. ... greased loaf pan. Bake for 55 minutes or until done.

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