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Results 51 - 60 of 130 for hash brown casserole mushroom soup
Mix all ingredients, except 1/4 ... Pour into greased casserole. Mix 1/4 cup butter ... potato mixture. Bake for 40 to 50 minutes at 350 degrees.
Thaw potatoes. Saute onions. Mix sour cream, soup, cheese, salt, and pepper; ... butter over. Bake in flat casserole at 350 degrees for 40 minutes.
Combine first 6 ingredients and mix well. Pour into casserole dish and drizzle melted butter ... hours. (May also add bacon bits; chopped ham, etc.)
Mix all ingredients in large bowl. Place in a 9 x 13-inch pan. Place in preheated 350°F oven. Bake for 45 minutes or until brown.
Combine in crock pot, cook ... serving. Can be baked in casserole at 350 degrees for 45 minutes. Sprinkle cheese on top and bake a few minutes more.
Thaw potatoes. Mix all ingredients ... 13 inch greased casserole dish. Cover with crushed corn ... oven at 350 degrees for 45 minutes. Serves 8.
Mix soup and sour cream with potatoes. ... and mix with melted butter. Put on top of potato mixture. Bake at 350 degrees for 50 to 55 minutes.
Grease 9 x 13 x ... aside. Combine cheese, soup, sour cream, onion, butter ... hour or until casserole is golden and potatoes are ... 8 to 10 servings.
Cut a pumpkin in half and remove all seeds and membranes. (If you plan to make toasted pumpkin seeds, wash the seeds and place them on a ...
Heat oven to 400 degrees. Grease casserole dish. Stir soup, onion and cream cheese ... melted. 3 to 4 servings, double recipe for 8 to 10 servings.
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