Results 1 - 10 of 40 for fried mashed potatoes

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Place potato chunks into 2 cups of ... of pot once potatoes are soft and mash. Add yogurt and whip ... are a delicious treat for any occasion.

In Victoria, Kansas, they call ... own version of fried bread dough using a favorite ... from cooking the potatoes, milk, butter, shortening, yeast, sugar, salt and mashed potatoes. Cover with a clean, ... absolutely dry before frying.

Mix all together, saving a small amount of the cheese. Make into patties and fry in the bacon grease left over from the onion and the ...

1. Heat a large cast ... and rinse your potatoes. 2. Chop your potatoes ... the milk and mash the potatoes to your desired ... Medium-High is 6. .

Peel potatoes, boil through. Smash potatoes. ... and cheese. Put mashed potatoes on baking pan on ... cheese on top. Put in oven until golden.



Boil potatoes until done. Drain and mash. Add egg, flour, parsley, ... Fry in hot oil about 10 minutes or until both sides are brown and firm.

Mash cold potatoes with a fork until soft. ... well blended. Shape into patties. Fry in oil until golden brown on both sides. Yield: 4 servings.

Make in a ball and roll in cracker crumbs and deep fry. May use leftover mashed potatoes.

Mix all ingredient. Make into balls. Roll in bread crumbs and deep fry. Great for leftover mashed potatoes.

Mash cold potatoes with fork until soft. Add milk. Mix well. Add egg, salt, pepper and flour. Mix until well mixed.

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