Results 51 - 60 of 73 for ham per pound

Previous  1  2  3  4  5  6  7  8   Next

Soak ham overnight. Wash and scrub off ... cook 1 minute per pound at 500 degrees. Then cut ... oven overnight. Do not open oven while cooking.

Double amount for whole ham. Wash ham and wipe ... for 16 minutes per pound for a half ham; 14 ... toothpicks. Return to oven at 400 degrees and brown.

Mix together and divide into ... degrees. or 1 pound ground ham and 1 pound ground beef. ... glaze over them. Bake 30 minutes more at 350 degrees.

Cover the ham with water and add the ... minutes for each pound. Drain. Remove the skin ... about 10 minutes per pound in a slow oven ... a pleasing reddish hue.

Barbecue ham on indirect heat, fat side ... 8 to 10 pounds, 12 minutes per pound. Score ham 1/4 cross ... half hour before, if left, glaze again.



It is told that the ... a country cured ham, fresh greens from the ... minutes to the pound. If a cooked ham ... Cook 20 minutes per pound in 325 degree oven. ... in foil. Serve cold.

Place ham, fat side up, on ... for 20 minutes per pound or until meat thermometer reads ... reserved syrup and 1 cup brown sugar, heat and stir.

Mix all ingredients and form ... and pour over ham loaf. Bake in a 350 ... Serves 10. 12 pounds meat will serve 40 people. ... Adjust remaining ingredients accordingly.

Breasts of about 3/4 pound each in weight. Have them ... piece of boiled ham and a piece of Swiss ... hours. Good with rice and green vegetables.

Try this twist on a ... excess fat from ham. Score the remaining layer ... ham weighs 8 pounds, plan to cook it for 18 to 24 minutes per pound. If it is larger, ... temperature of 160 degrees.

Previous  1  2  3  4  5  6  7  8   Next

 

Recipe Index