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Results 51 - 60 of 109 for fruitcake cup cake
Several days or up to a week before serving, make cake. Preheat oven to 350 ... and 1 1/2 cups applesauce; beat 1 minute. Fold ... roses. Refrigerate until dry.
1. Line 10" tube pan ... as possible so cake surface will come out smooth. Set aside 1/2 cup pecan halves and 5 red ... 1 (6 pound) fruitcake.
53. ALOHA FRUITCAKE
Cream butter, adding sugar gradually, ... walnuts. Pour 2 cups plus 2 tablespoons batter into ... 9 inch round cake pans. Bake at 375 degrees ... completely. Spread Aloha Fruitcake Filling between layers and on ... candied cherries. Serves 10-12.
Combine dates, pecans, cherries and ... out clean. Cool cake completely in pan. remove from ... hour and 20 minutes or until pick comes out clean.
In a large bowl stir ... of oven. Bake fruitcakes in a preheated 300 degree ... center until a cake tester inserted in center comes ... cold. Makes 2 loaves.
56. GERMAN FRUITCAKE
Blend all ingredients in a ... Use a German cake pan 11 inches round by ... thicken with 1/4 cup water and 2 to 3 ... over fruit. Cool and serve.
57. WHITE FRUITCAKE
Cream butter and sugar until ... pecans and 1/2 cup flour; mix well. Add fruit ... hours or until cake tester is done. Brush with ... before cake is done.
Preheat oven to 350 degrees. Grease round tube cake pan or 2 loaf pans. ... confectioners' and milk glaze. Decorate with red and green candied fruit.
Bake Betty Crocker Honey Spice Cake Mix, following package directions. (Or ... Cake should be kept refrigerated. Makes a 6 1/2 pound fruitcake.
Bake in an angel food ... remove foil. Wrap cake with a cloth dampened with ... brandy (approximately 1/8 cup each). Store in an air ... be ready for Christmas.
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