| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 1,240 for fruit pudding
Mix pudding and milk and cook until ... oranges. Chill overnight. Before serving, add bananas and cherries. Works best in bowl rather than a mold.
Place raisins, cut figs and ... apple juice over fruit to cover. Allow fruit to ... Bake at 350 degrees for 35 to 45 minutes, until top is golden.
In a large bowl, combine ... a plain bread pudding. My husband, Tom, suggested ... ingredients make the pudding crunchy, moist and even more delicious.
Drain and reserve juice. Add ... Cook both boxes of pudding in the 3 cups of juice until thick and cool. Fold in fruit and refrigerate overnight.
In large mixer bowl, beat cheese until fluffy. Gradually beat in condensed milk until smooth. Stir in bottled lemon juice and vanilla. Fold ...
In a large bowl, combine bread and sugar; set aside. In another bowl beat eggs, milk, cinnamon, salt and vanilla until foamy. Pour over ...
Drain liquid from fruit and add enough water to make 6 cups. Stir into pudding. Bring to a boil ... Cool 1/2 hour. Add fruit. Chill until set.
In a large bowl, combine bread and sugar. Set aside. In another bowl, beat eggs, milk, cinnamon, salt and vanilla until foamy. Pour over ...
Combine and mix all the ... sauce made from: 1 tsp. vanilla 1 egg, beaten Beat all together until creamy and pour over the pudding when serving.
Cook puddings together with 3 cups liquid. (Use liquid from canned fruits and add water to make ... easy but elegant recipe. Rich and delicious.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables