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Results 51 - 60 of 185 for frozen yogurt
Fold yogurt and strawberries into Cool Whip. Spoon into crust. Freeze for 4 hours. Place in refrigerator 30 minutes before serving.
In a medium size bowl, mix all ingredients. Freeze for about 4 hours, stirring hourly for the first 3 hours. 4 servings.
Mix yogurt and pudding and pie filling ... between 2 cracker squares. Freeze about 2 hours or until firm. 2 1/2 dozen 1 treat calories 75. Fat g. 1.
Put yogurt in mixing bowl. Pour orange ... mixture just starts to freeze. Put sticks in cups for handles. Put back into freezer until frozen hard.
In a small saucepan sprinkle ... 1/2 cups of yogurt. Transfer the mixture to ... germ. Makes 8 1/2 cup servings. Calories: 143, grams of fat: 5.6
Chop apricots. Combine apricots, sugar, pecans and yogurt in bowl; mix well. Fill ... liners. Arrange on chilled serving tray. Yield: 12 servings.
Blend cream cheese and yogurt until lumps disappear. Cut up ... into pie crusts. Freeze several hours. Thaw 1/2 hour before serving. Delicious!
Fold yogurt into whipped topping. Blend well. ... desired. Let stand at room temperature 10 minutes before serving. Store leftover pie in freezer.
(Yoplait fat-free is good). Pour chilled yogurt into ice cream freezer. Process ... or top with Strawberry Sauce or Peach Sauce. Makes 3 cups.
Fold strawberry yogurt into whipped topping. Spoon into ... texture.) Place in refrigerator. Garnish with fresh strawberries. Freeze leftovers.
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