Fried Scallop - Recipes - Page 6

Results 51 - 57 of 57 for fried scallop

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Purchase small clams in shells; ... if desired. Oysters, scallops and mussels can be fried the same way. Allow 5 ... unusual combination. Serves 4.

52. FRIED SEA FOOD

Mix flour, milk, and eggs. Dip sea food in batter. Fry in hot deep oil until golden brown.

53. SEAFOOD SKILLET STIR-FRY

Thaw shrimp and scallops. Set aside. In a ... Cook until heated through, about 1 minute. Sprinkle with parsley and serve over rice or as desired.

54. FRIED DIABLO

In a large skillet put ... cleaned shrimp and scallops. Cover and cook for ... directions. Toss with additional 2 tablespoons olive oil and sauce.

55. SEAFOOD STIR FRY

1 c. clam juice or cooked shells Fresh garlic, onion powder, basil, cornstarch, paprika Cook 30 to 40 minutes. Cook seafood first 5 ...

56. RAINBOW STIR-FRY

Heat oil in a large ... crisp-tender. Add garlic, scallops and lemon juice. Cook 4 ... (Optional: Chopped onion and canned mushrooms.) Makes 4 servings.

57. CRISPY FRIED SEAFOOD

Clean shrimp leaving tails on and "butterfly" cut. Rinse scallops. Place flour, sesame oil, ... lightly browned. Avoid overcooking. Serve piping hot.

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