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Results 51 - 60 of 89 for fried potatoe chips
Boil chicken - save broth. ... 1 1/2 quart casserole dish. Bake 350, 1/2 hour. Top with onion rings or potato chips. Brown slightly. Serves 4.
Preheat oven to 375 degrees. 1. Mix flour, chip and paprika. 2. Dip chicken ... Sprinkle with crumbs. 5. Bake at 375 degrees until done, about 1 hour.
53. POTATO CHIPS
Wash and peel the potatoes. Slice very thin. A ... the potatoes on the processor if you have one. The one with the dial blade is especially good.
Cut chicken in small pieces. Put all ingredients, except mayonnaise and soup, in large bowl. Mix gently. Add mayonnaise and soup; too until ...
55. EGG CASSEROLE
Cook onion in butter until ... of cheese sauce, half of potato chips and half of bacon. Repeat layers. Bake in 350 degree oven about 30 minutes.
56. BROCCOLI-RICE
Preheat oven to 375 degrees. Heat oil in a small frying pan. Saute onion in oil. In an oven-safe pan on range, cook broccoli in water for 3 ...
57. CORN CASSEROLE
Mix all ingredients together except fried onion rings. Top with onion rings, chips or crumbs. Bake at 350 ... baking dish while baking.) Serves 8.
59. CHICKEN CHIP FRY
1. Combine crushed chips and garlic salt in a ... 30 to 45 minutes. Remove cover, increase heat and cook about 5 more minutes to make crunchy.
60. FRIED CHICKEN
Combine chips, garlic salt and pepper. ... in chip mixture. Place pieces, skin side up in shallow pan. Bake at 375 degrees 1 hour. Do not turn.
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