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Results 51 - 60 of 253 for fish olive oil
In skillet, sear fish in 2 tbsp. hot oil, remove fish from skillet ... steamed clams, shrimp or scallops. We call this our "poor man's cioppino".
52. PORTUGUESE FISH
Preheat oven to 375 degrees. To make sauce, pour oil into saucepan and add the ... necessary. To make fish, oil an ovenproof dish ... can of stewed tomatoes.
53. FISH SOUP
Saute onions, carrots, celery, and parsley in oil, about 10 minutes. Add ... until tender. Add fish and tomato sauce. Boil for ... bay leaf; add potatoes.
In large nonstick saucepan or Dutch oven, heat oil over medium heat. Cook onion ... 5 minutes. Add fish and mussels, simmer covered, 3 ... into pieces before serving.
Preheat oven to 450 degrees. Mix the oil and lime juice together and spread over fish fillets. Season to taste with ... Chop parsley, black olives, and tomatoes and mix ... of fish when done.
Preheat oven to 350 degrees. ... saucepan, heat the olive oil and saute the garlic, onion, ... pan. Arrange the fish in a single layer in ... flaky. Serve at once.
In a Dutch oven or ... pepper in hot olive oil. Add tomatoes, tomato sauce, ... the seafood. Cut fish into pieces, clean and crack ... bowls. Makes 6 servings.
Place meat (fish or chicken breasts) in shallow ... garlic, oregano, salt, olive oil, orange juice, vermouth and ... Guide to Lower Cholesterol".
Serves 4. Heat olive oil in a large skillet; saute ... ingredients except the fish. Bring to a boil, ... portion size) and 210 to 345 calories.
In a shallow buttered baking ... 2 pounds of fish fillets such as flounder, whiting ... and sprinkle with olive oil. Bake at 375 degrees ... Serve with lemon wedges.
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