Results 51 - 60 of 87 for easy peach cake

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Pour peaches in bottom of ... Cover with dry cake mix. Dot top with butter. Bake in a preheated 350°F oven until lightly brown, hot, and bubbly.

Drain juice from one can ... a 13x9 inch cake pan. Pour dry cake mix ... approximately 30 minutes or until golden brown. Serve with ice cream.

Bring fruit to boil in ... Pour slightly cooled fruit over the batter; do not stir. Bake at 375°F for 30-40 minutes, or until cake tests done.

Pour fruit, including juice, into 9"x12" pan. Sprinkle dry cake mix evenly on top. Melt ... minutes. Serve warm with vanilla ice cream or Cool Whip.

Combine cream cheese and 1/2 ... quart bowl, layer cake, preserves, peaches and pudding ... Before serving cover with Cool Whip or similar topping.



Pour peaches and juice into ... inch pan. Sprinkle cake mix over peaches. Drizzle with ... whipped cream. (Praline's and cream is good.) Serves 12.

Empty peaches into a long cake pan. Sprinkle Jello evenly over ... over cake mix. Bake at 325 degrees for 40 to 50 minutes or until pie is brown.

Place peaches in a 9 x 13 inch baking pan. Sprinkle cake mix on top of peaches. ... crushed pineapple with juice for the peaches. Serves 12 or more.

Heat oven to 350°F. Grease ... large bowl, combine cake mix, pie filling and eggs. ... sprinkle with remaining sugar. Bake 35 minutes or until done.

Drain juice from 1 can ... x 9 inch cake pan. Pour dry cake mix ... degrees for approximately 30 minutes or until golden brown. Serve with ice cream.

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