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Results 51 - 60 of 3,750 for eagle brand pie
Let cream cheese stand at ... until well mixed. Pour filling into crust. Chill several hours and then top with cherry pie filling. Makes 1 pie.
Combine Cool Whip, Kool Aid and sweetened condensed milk in bowl, mix well. Gently fold ... mangoes. Spoon into pie crust. Chill until firm. .
This pie is amazing served at room ... for 45 to 50 minutes until center no longer wobbles. Remove from oven and allow to cool before serving.
Sift together flour, sugar, salt ... crusts placed in bottom of pie tin. Bake at 425°F degrees for 45 minutes to an hour, checking frequently.
Preheat oven to 425°F. In ... pour into prepared pie crust. Bake 15 minutes. Reduce ... pie slices with Cool Whip. Refrigerate any leftovers.
Mix all ingredients together with ... Spoon mixture into pie crust and level out with ... few hours or until it holds form when cut into slices.
57. CHERRY CEMENT
Mix everything together and refrigerate for at least 2 hours.
Preheat oven to 350°F. Bake pie crust for about 12 minutes ... pie crust. Bake pie at 350°F for about 35 minutes or until the center is firm.
Preheat oven to 375°F. Prepare a 9-inch pie shell. In large bowl, blend ... or until knife inserted 1-inch from edge comes out clean. Makes 12.
Stir together - first 2 ingredients. Put in refrigerator for at least one hour. Add rest of ingredients - mix and refrigerate until serving ...
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