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Results 51 - 60 of 325 for dumplings rolled
51. APPLE DUMPLINGS
Preheat oven to 350 degrees. Separate crescent rolls. Flatten and stretch each ... mixture. Pour over dumplings. Dot with butter. Bake, ... 25-30 minutes until brown.
52. APPLE DUMPLINGS
Preheat oven to 350 degrees. Separate crescent rolls into 8 pieces. Flatten and ... and pour over dumplings. Dot each with 1/4 ... fat and 1/2 fruit.
To make Sauerkraut Filling: Drain ... into three balls. roll out first ball about 1/8 ... depending on how many you get from each dough rolling.
54. APPLE DUMPLING
Peel and core apples. Cut into quarters and roll each quarter in a crescent ... 30 minutes at 350°F. You may substitute peaches for apples.
55. APPLE DUMPLINGS
Cut apples in 1/4 and wrap them in rolls. Bring to a boil and pour over dumplings. Bake at 350°F for ... Peaches may be used in place of apples.
56. PEAR DUMPLINGS
Combine cornstarch, brown sugar, vanilla, ... Cook until thickened. Roll 1 pear half in 1 ... sauce over pear dumplings. Sprinkle with sugar and ... sauce over ice cream.
57. APPLE DUMPLINGS
Spray 8 1/2 x 11 ... with a crescent roll. Melt butter, sugar and ... pour directly over dumplings.) Bake uncovered for 20 minutes in preheated 350°F oven.
58. APPLE DUMPLINGS
Melt butter in small saucepan. ... quarter with a roll and seal. (I put flour ... in 350°F oven. Brown on one side; turn and brown on other.
59. APPLE DUMPLINGS
Spray 9 x 13 inch pan with Pam. Roll the quartered apples in the ... flavor. Bake 45 minutes - 1 hour at 350°F or until the apples are soft.
Cream together cream cheese, butter ... celery. Separate crescent rolls into triangles. Place 1/4 cup ... 1/2 cup milk over top of each dumpling.
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