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Results 51 - 60 of 519 for dessert cakes
Mix fruit together. Mix pudding ... Whip. Crumble the cake and put 1/2 in bottom ... with Cool Whip. Make a day ahead of time and refrigerate.
Combine all but 1 cup cake mix, melted butter, 1 egg. ... and soft butter. Sprinkle over top. Bake at 350 degrees for 45-60 minutes. Serves 10.
Break cake into chunks in 9 x ... cake. Chill overnight or longer. Slice bananas on top and cover with Cool Whip. Refrigerate until ready to use.
In a bowl, combine flour, brown sugar and salt, cut in butter until mixture resembles coarse crumbs. Stir in walnuts and vanilla. Press ...
Crush cookies very fine and set aside. Cream together butter, cream cheese and powdered sugar. Mix pudding with the 3 1/2 cups milk in ...
Mix: Press into a 9x13 inch pan. Bake at 350 degrees for 7 minutes. Beat together: Spread over cooled crust. Cut lengthwise, dip in lemon ...
Mix as cake mix says on package. Put ... Finally pour 1 pint of cream over this. Bake at 350 degrees for 50 minutes. Check at about 40 to 45 minutes.
Mix Cool Whip with dry Jello. Add cut up frozen strawberries, pinch of angel food cake. Stir and eat.
Crumble 1/2 of cake in large container. Prepare pudding ... and Cool Whip, then Heath bar. This is a very large recipe, it may be cut in half.
Mix dry cake mix, dry Jello, eggs, oil ... together. When cake is done, make holes in cake; pour glaze over top. Spread Cool Whip over top, if desired.
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