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Results 51 - 59 of 59 for curry cabbage
51. INDONESIAN SALAD
Combine: Turn cabbage, parsley, onions and peas ... Garnish with Spanish peanuts. Serve with nut breads if desired but it is delicious served alone.
In large heavy skillet, saute ... seasonings, add squash, cabbage and mushrooms. Cover and simmer ... Makes 8 servings. 1 serving = 262 calories.
53. GRANDMA'S SALAD
1. In a large bowl combine peas, cabbage and onions; set aside. In ... vinegar, mustard and curry powder. If made ahead cover ... once. Makes 6 servings.
Beat cottage cheese in small ... in cottage cheese mixture. Chill covered, 1 to 2 hours to allow flavors to blend. Serve in cabbage leaf cups.
Brown meat. Add celery, onion, salt, bay leaves, and curry powder; add 1 1/2 quarts ... remaining vegetables (except cabbage), tomatoes and tomato sauce. ... 30 minutes of cooking.
56. CHICKEN SALAD
Poach chicken in 2 cups of water. Add carrot, whole onion and stalk of celery to water and season. Cook chicken in stock. Skin and bone ...
1. Chop onions and cook ... green peppers and cabbage. 6. Add remaining vegetables, ... or until vegetables or tender, but not mushy. Serves 6.
Toss together first 4 ingredients. Combine in separate bowl the dressing ingredients. Mix together just before serving. Serves 8.
Put ingredients in large pot. ... and cooking. For Curry Stew: Same amount juice and ... like crunchy vegetables, turn heat off after it boils.
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