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Results 51 - 60 of 416 for crowds
Cook vegetables in butter until tender. Add catsup, soups and vinegar. Simmer. Cut chuck roasts into cubes, removing excess fat. Put raw ...
Brown sausage, celery, and onion ... except tomato paste. Cover with tomato paste. Simmer for 4 or 5 hours. May be doubled for a very large crowd.
Line baking sheet with aluminum foil and spray with cooking spray. Completely cover pan with one layer of fish fillets. Flounder or blue ...
Place meat, seasonings, and water in a large roaster. Cover and bake at 275 degrees for 5 to 6 hours. Reserve 1 cup of meat juices. Chill ...
Brown hamburger and onion; add remaining ingredients. Simmer slowly until thickened.
Brown meat and onions until brown. Add remainder of ingredients and simmer until celery is tender. Serves 25.
Combine graham cracker crumbs and melted butter. Press into bottom of 9x13 pan. Cream filling mixture together until smooth. Spread over ...
Cook pasta according to directions, don't over cook. Pasta should be al dente. There should be approximately 9 pounds cooked pasta. Add ...
Mix milk and pudding. Add sour cream and Cool Whip. Line container with vanilla wafers. Alternate layers and wafers and bananas and ...
Place the meat in a large shallow roasting pan and add vegetables. Mix salt, sugar, and tapioca with tomato juice. Pour over the meat and ...
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