Blend milk and egg. Combine ... plastic bag. Shake chicken in the seasoned flour. Dip ... and evenly. Melt Crisco or use Crisco oil in ... Drain on paper toweling.
Blend milk and egg. Combine ... paper bag. Shake chicken in seasoned flour. Dip chicken ... and evenly. Melt Crisco in skillet to about 1/2 ... Drain on paper towels.
Mix flour, pepper, onion powder, ... bowl. Dip skinned chicken pieces into mix and coat ... immediately, or freeze and reheat and re-drain before serving.
Mix flour, salt, paprika, garlic ... into bowl. Dip chicken in evaporated milk shaking off ... to coat. Heat Crisco oil in large skillet. Add ... turning frequently. 4 servings.
Preheat oven to 350 degrees. Place butter and Crisco in shallow baking pan. Melt in oven. Coat chicken in seasoned flour and place ... for 30 minutes more.