Results 51 - 60 of 78 for cream cheese muffins chocolate

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Make cake mix according to ... pour into 24 muffin holes lined with cupcake papers. ... on cupcakes. Melt chocolate chips in microwave and drizzle ... each cupcake for glaze.

Prepare chocolate cake mix according to package ... 2 1/2 inch muffin pan cups, filling 1/2 full. Combine cream cheese, sugar and egg in ... cupcakes. They freeze well.

Heat oven to 350 degrees. ... flour 18 standard muffin-pan cups. Prepare cake mix ... medium speed, beat cream cheese and butter until light and ... Spoon 1/2 cup chocolate frosting and 1/2 cup plain ... 1 1/2 dozen cupcakes.

Prepare cake mix as on package. Using ice cream scoop, fill 24 muffin cups 2/3 full. Set in ... sugar and cream cheese. Beat in egg and salt. Fold in chocolate chips. Drop one rounded teaspoon ... minutes at 350 degrees.

Combine cream cheese with egg; add sugar and ... well. Stir in chocolate chips. Set mixture aside. 1 ... Spray small miniature muffin tins with Pam. Fill muffin ... doubled or even quadrupled.



Mix cake mix as directed. Fill muffin cups 1/2 full. Cream cream cheese, sugar, egg and salt. Stir in chocolate pieces. Drop by heaping teaspoon ... on cake mix box.

Preparation time: 35 minutes. Total ... paper cup lined muffin cups. In large mixer bowl, beat cheese until fluffy. Gradually beat in ... filling. Refrigerate leftovers. Chocolate: Melt 1 cup semi-sweet ... remove with narrow spatula.

Place paper liners in muffin cups; put 1 vanilla wafer in bottom of each. Combine cream cheese, sugar, eggs, lemon juice ... 15-20 minutes. ADDITIONS: Chocolate - add 2 squares baking ... tablespoons creme de cacao.

Gingersnaps are the perfect addition to these mini cheese cakes -- delicious with assorted ... degrees. Line 12 muffin cups with liners. Place 1 ... 1/2 cup sour cream, 1/2 teaspoon vanilla and ... drizzle with melted chocolate. Makes 12 servings. Per ... in about 2 hours.

Heat oven to 350 degrees. Line 18 medium muffin cups with paper liners. In small bowl, combine cream cheese, 1/3 cup sugar and egg; mix well. Stir in chocolate chips; set aside. Lightly spoon ... flour is not recommended.

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