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Results 51 - 60 of 133 for crab imperial without mayonnaise
51. CRAB IMPERIAL
Soak the bread in enough ... all ingredients except crab and cracker crumbs. Mix well, ... cracker crumbs. Bake at 350 degrees for 30 minutes.
52. IMPERIAL CRAB
Combine crabmeat gently with all ... potato chips (not sauteed). Add to top of crab mixture about 10 minutes before casserole is ready. Serves 4-6.
53. IMPERIAL CRAB
Remove all cartilage from crabmeat. ... large bowl. Mix mayonnaise, pimento, capers, Worcestershire sauce ... 375 degree oven. Makes 8 servings.
54. CRAB IMPERIAL
Mix together. Pack in crab shells if desired. Dot with butter and bread crumbs. Bake at 350 degrees for 1/2 hour.
In a bowl combine green ... eggs, 1 cup mayonnaise, salt, mustard, and pepper; mix well. Add crab meat and mix gently, being ... rose. Makes 8 servings.
Remove any shell or cartilage from crab meat. Combine mayonnaise, pimento, salt, Worcestershire sauce, ... minutes or until brown. Makes 6 servings.
57. IMPERIAL CRAB
Mix all ingredients (reserving 2 tablespoons mayonnaise) and lightly mix with crab meat, trying not to break ... minutes or until lightly browned.
58. CRAB IMPERIAL
Remove cartilage from crab meat. In large bowl, mix together eggs, mayonnaise, Worcestershire sauce, salt, thyme, ... about 40 minutes. Serves 8.
59. CRAB IMPERIAL
Beat eggs, mustard, pepper, crab, pimento, 2 cups mayonnaise and some of the Parmesan. ... minutes or until bubbly and brown. Serve with melba toast.
60. CRAB IMPERIAL
In a medium-sized pan melt ... cool. Fold in mayonnaise, lemon juice, salt and ... lightly brown. Add crab meat and toss lightly. Combine ... minutes. (Worth the trouble!)
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