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Results 51 - 60 of 455 for crab cakes
Remove any bits of membrane ... other ingredients. Shape into 6 cakes. Fry in a small amount of cooking oil until golden on both sides. Serves 6.
Mix all ingredients with crabmeat. ... some prefer mostly crab with little filler. Form into cakes, fry in fry pan ... Fry until lightly browned.
53. EASY CRAB CAKES
Break up bread into crabmeat ... fold them into crab mixture. Shape into patties with ... paper towels. Makes 3 patties. Garnish with lemon wedges.
54. MINI CRAB CAKES
Melt butter over medium heat ... to 2 inch cakes; place on cookie sheet. ... large skillet. Add crab cakes in batches and saute ... cakes. Yield: 3 dozen.
Melt butter and set aside. Crumble crackers in crab meat and sprinkle melted butter ... meat. Shape into cakes and dot with butter. Broil about 15 minutes.
56. CRAB CAKES
Mix together. Make into medium ... Fry in oil until crispy. Turn only once. Finely chop conch can be substituted for crab to make conch cakes.
57. CRAB CAKES
Pick over crabmeat to remove ... crabmeat. Shape into cakes. Fry in butter, or ... broil them if they have been frozen. Recipe makes about 8 cakes.
58. CRAB CAKES
Heat a little olive oil or peanut oil in skillet and heat. Combine above ingredients in bowl. Make patties. Roll in flour and brown both ...
Remove shell from crab meat, being careful not to ... pan. Press into cake form, broil until golden brown ... Makes 12 crab cakes. To serve 6.
Combine all ingredients in a ... crabmeat. Add the crab and combine without breaking up ... mixture into 8 cakes. Have some crumbs in ... will do. Serves 4.
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