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Results 51 - 60 of about 820 for corn pudding for 75
51. CORN PUDDING
Mix corns, sour cream, butter and ... corn muffin mix (don't beat). Pour into a greased 9"x13" dish. Bake at 350 degrees for 50 to 55 minutes.
52. CORN PUDDING
Combine creamed corn, niblets, flour, salt, eggs, ... minutes. Mix sugar and cinnamon. Sprinkle on top. Bake, uncovered, 30 minutes more. Serves 8.
53. CORN PUDDING
Combine sour cream, muffin mix, corn, eggs, salt and pepper; ... top. Bake 1 hour at 350 degrees. (If glass is used, reduce heat to 325 degrees.)
Combine eggs, corn, vanilla and milk, then ... degree preheated oven for 1 to 1 1/2 hours. Pudding will spring back like a ... Serves: 8 to 10.
55. CORN PUDDING
Preheat oven to 350 degrees. ... sugar, flour and milk. Pour in corn. Stir together. Pour into prepared dish. Bake until set, 35 to 40 minutes.
Blend butter, sugar, flour, and ... well. Stir in corn and milk. Pour ingredients in ... at 325 degrees for 45 minutes. Stir once halfway ... When done, the pudding will be golden brown and ... delicious with fresh corn.
Beat eggs; mix dry ingredients and add to eggs. Add milk, cream, butter and corn. Bake 45 minutes at 375°F, stirring after 15 minutes.
Beat eggs for approximately 1 minute. Then add ... drained whole kernel corn. Pour into ungreased casserole dish and bake at 350 degrees for 1 hour.
59. CORN PUDDING
Combine sugar, flour, salt and ... smooth. Stir in corn. Pour into lightly greased ... Bake at 350°F for 45 minutes or until golden ... corn kernels if desired.
In a large bowl, combine corn, eggs, sugar, salt and ... into buttered 3-quart baking dish. Place bacon on top. Bake at 300°F for 45 minutes.
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