Congo Bars - Recipes - Page 6

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Results 51 - 60 of 113 for congo bars

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51. CONGO BAR

Mix everything except chips. Put in two 9 x 13 inch greased pans. Sprinkle chips over top. Bake at 350 degrees for 20-25 minutes. (Can do ...

52. CONGO BARS

In bowl mix together brown sugar and melted butter. Add eggs, flour, milk, baking powder, salt and vanilla. Blend until smooth with ...

53. CONGO BARS

Melt sugar and shortening; add eggs and vanilla. Sift dry ingredients and combine. Add chocolate bits and spread on 10"x15" pan. Bake 20 to ...

54. CONGO BAR

Melt butter and sugar in microwave or conventional oven. Beat well. Add eggs, beating well after each addition. Sift flour, baking powder ...

55. AUNTIE LORRAINE'S CONGO BARS

Combine together melted and cooled shortening, brown sugar, eggs, flour and baking powder. Add slowly the chocolate chips. Spread evenly ...

56. CONGO BARS

Melt butter. Stir in sugar. Add eggs and beat after each. Add sifted dry ingredients and blend well. Add rest. Bake at 350 degrees for ...

57. CONGO BARS

Mix and sift flour with baking soda and salt. Melt shortening and add brown sugar; stir until well mixed. Allow to cool slightly. Add eggs ...

58. CONGO BARS

Cream butter and sugar. Add eggs; beat well. Add dry ingredients, then chocolate chips and vanilla. Batter will be very stiff. Bake in a ...

59. CONGO BARS

Melt: Add: Stir in: (If using self-rising flour omit last three ingredients.) Add: Press thinly in large pan with sides, well greased. Bake ...

60. CONGO BARS

Mix together flour, salt and baking powder; put aside. Melt shortening and stir in brown sugar. Beat in 3 eggs, one at a time. Add flour ...

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