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Results 51 - 60 of 82 for cole slaw dressing milk
Combine sugar, vinegar, salad dressing, salt, and milk in mixing bowl. Beat until ... 20 minutes then cool in refrigerator. Makes 12 servings.
52. COLE SLAW
Mix and chill. Here's a choice of 2 dressings. Boil until it spins ... Add 1 cup cider vinegar; stir well and refrigerate; keeps indefinitely.
Cook in double boiler. Cool and put in refrigerator until ready to use.
Season to taste with onion salt, celery salt and salt & pepper; mix thoroughly. Double recipe if needed.
Mix and pour over the cut up cabbage.
Toss together shredded cabbage, diced ... mix the above dressing ingredients thoroughly. Toss cabbage mixture ... hours before serving. Serves 8.
Add sugar to vinegar; stir. Beat in milk until mixture thickens. Pour over chopped cabbage, onion and carrots. Refrigerate.
Combine mayonnaise, sugar and milk and mix with beater. Add ... recipe makes enough dressing for 2 quarts chopped cabbage. Also good on sliced cucumbers.
59. SLAW DRESSING
Put all ingredients together. Mix ... Keep in refrigerator. Combine with shredded cabbage, carrots, and slaw ingredients, just before serving.
60. COLE SLAW
Mix all but cabbage until creamy, then add cabbage.
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