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Results 51 - 60 of 121 for cod fish
Pat fish dry and cut into 2 ... and bake at 400°F, about 10 to 15 minutes or until fish just begins to flake when tested with a fork. Serves 2.
Combine butter, Worcestershire, and garlic ... both sides of fish. Grease a wire hinged ... minutes. Turn over, cook until fish flakes with fork.
53. LEMON BAKED COD
Cut fillets into serving size ... white pepper. Dip fish into butter mixture; coat fish ... Garnish with parsley sprigs and lemon slices if desired.
Lay sheets of foil on ... onions (scallions) over fish and season to taste with ... buttered green beans and jacket potato or salad of your choice.
One hour in advance of cooking the cod, stir together tomatoes, olive ... color enhancement). Place fish on greased broiling pan and ... room temperature. Serves 3.
Heat oven to 450°F. In ... parchment piece. Place fish on top of vegetables, sprinkle ... tender. Cut open packets, slide onto plates and serve.
57. MARINATED COD
This is a good all-purpose ... excellent on other fish such as red snapper, swordfish ... ingredients except the cod. Pour over cod and ... 7-10 minutes. Serves 2-3.
58. LEMON BAKED COD
Cut fish fillets into serving pieces. Mix ... flakes easily with fork, 25-30 minutes. Garnish with parsley sprigs and lemon slices if desired.
59. COD AU GRATIN
Preheat oven to 375 degrees. Place cod in greased baking dish or ... Pour sauce over fish and sprinkle with bread crumbs ... and fish is cooked.
Microwave Method: Place cut up fish into pan. Dot with butter. ... celery and pineapple. Microwave 1 minute. Serve over cod. Makes 4 servings.
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